Canning Tomatoes and Tomato Juice

Elizabeth S. Reames, Aclin, Connie Q.

Recent research shows that for some tomato products, pressure canning gives a higher-quality, more nutritious product. Step-by-step canning instructions are included in this publication. (PDF Format Only)
7/17/2007 8:56:12 PM
Rate This Article:

Have a question or comment about the information on this page?

Innovate . Educate . Improve Lives

The LSU AgCenter and the LSU College of Agriculture